MESSINGER ENGINEERING – ABOUT US

Systems and Processes for Molecular Separation

The process engineer does not create anything in the strict sense of the word. He identifies interrelationships, directs flows, and creates the conditions under which processes can unfold.

At Messinger Engineering, we develop strategies, systems, and process plants for the selective separation of molecules from liquids by working with—not against—the interactions within the system.

70+

Specialized separation processes developed for customers in the food and biotechnology industries.

200+

Membrane systems successfully implemented in the food industry.

100+

Customized, programmed, and structured solutions for laboratory, pilot, and industrial applications.

Cleaning module

Alain Messinger
Founder

Education
Master’s Degree in Food Engineering, ETH Zurich (1989) – Process Engineering, Enzyme Technology & Control Systems
Thesis
Automation of an ultrafiltration pilot plant
Professional Experience
Engineer, Bucher Guyer AG (Switzerland)
R&D Engineer, Unipektin AG (Switzerland)
Further Studies
Chemical Engineering, University of Bath (UK)
Philosophy, University of Zurich (Switzerland)
Companies Founded
1992 – Messinger Membrane Systems AG (MMS)
2006 – Natan GmbH
2016 – Messinger Engineering
Key Achievements
Development of more than 70 membrane processes for the food and biotechnology industries.
Design, construction, and commissioning of over 200 membrane systems — from laboratory and pilot scale to full industrial plants.
Consulting
Consulting services for global market leaders and specialized companies in the food, biotechnology, and membrane technology sectors.
Motivation
Advancing innovation in membrane technology and developing new processes for the food industry.